Rice & Spinach Pie (By Infotek3000)

Rice & Spinach Pie
Long Grain Rice, Eggs, Butter, Milk, Shallots, Spinach, Cheese, Parmesan Cheese, Salt, Pepper, Large Bowl, Greased Pie Dish.

Recipes > Main Meals > Pies

Ingredients
¾ cup long grain rice
4 eggs and 50gm butter
1½ cups milk (warm)
½ cup shallots (sliced)
1 cup chopped spinach (cooked)
1 cup cheese (grated)
One third of a cup of grated parmesan cheese
Salt and pepper

Method
Cook rice. Allow to cool. Melt butter & cook shallots quickly. Beat eggs in large bowl. Add rice, shallots, milk, spinach, cheeses, salt & pepper. Pour into greased pie dish. Bake 190ºC for 40min or until set. Serve with tossed salad & crusty bread. Serves 4-6.

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